Bakery equipment

Bakery equipment

  • Best Commercial Bread Slicer

    0 out of 5

    Specification:

    Type Bread Slicer
    Power Source Electric
    Material Stainless steel
     Voltage 220V
    Power 0.25Kw
    Controlling Mode Mechanical Timer Control
    Function Bread Slicer, chicken rolls slicer
    Thickness 28 pcs, 1.2 cm
    Dimension 580*540*610mm

     

  • Best Commercial Dough Divider

    0 out of 5

    Specification:

    Type Dough Divider
    Power Source Electric
    Material Stainless steel
     Voltage 380V
    Power 2.0KW
    Controlling Mode Mechanical Timer Control
    Function Bread Slicer, chicken rolls slicer
    Weight 440KG
    Dimension 650*730*1440mm

     

  • Best Planetary Mixer

    0 out of 5

    Technical specification

    • Type: Planetary dough mixer
    • Bowl dimension (diameter/depth): 360 mm/210 mm…
    • Capacity : 30liters
    • Flour Capacity: 12 kg
    • Voltage/Phase (V/Ph): 220-240 / 1
    • Frequency (Hz): 50
    • Motor Power: 1.5 Kw 900 rpm 380 V
    • Max Dough Capacity (Kg): 0.5*
    • Machine Dimension (mm): 385x756x907
  • Double Deck Electric Baking Oven

    0 out of 5

    Easy to adjust in different time: There is digital control system which you can control as desired temperature as you need to cook as well as set the timer. It has a timer option. Open the oven door to see if your food is cooked, your oven temperature will drop and extend the cooking time.

    Tempered glass in front: It will more or less disappear and tempered glass is a type of safety glass processed by controlled thermal or chemical treatments to increase its strength more than any normal glass.

    Touch screen: Food name defining option through touch screen. There is 7 inch touch screen LCD display control panel which defining options of different food options through touch screen.

    Adjustable cooking temperature: Features adjustable cooking temperature between 0°C- 300°C, Safety thermostat for overheating protection (360° C).

    Dual speed stainless steel fan: There are dual direction saltiness steel fan provided for homogeneous heat distribution.

    Stainless steel body: Stainless steel body provides long durability with easy cleaning.

  • Plus Convection Ovens (Electric)

    0 out of 5

    Features

    Thermostatic heating control setting: A thermostat heating control means   desired temperature of a system so that the system’s temperature is maintained a desired set point.

    Digital controlled cooking time and temperature:  There is digital control system which you can control as desired temperature very time you cook, open the oven door to see if your food is cooked, your oven temperature will drop and extend the cooking time.

    99 different kind of programmer upload options: You can set up to 99 different kind of 7 inch touch screen LCD control panel. – Illustrated food menu upload option through external memory.  – Food name defining option through touch screen.

    Food name defining option through touch screen: There is 7 inch touch screen LCD display control panel which defining options of different food options through touch screen.

    Manual and periodic steamer: Food can be easily process both from manual and periodic steamer system facility.

    Adjustable cooking time:  Features adjustable cooking temperature between 0° C- 300° C, Safety thermostat for overheating protection (360° C).

    Dual speed stainless steel fan:  There are dual direction saltiness steel fan provided for homogenous heat distribution.

    Silicone sealed tempered glass:  Silicone is white and reflective, and when it placed between the joints of glass bricks, it will more or less disappear and tempered glass is a type of safety glass processed by controlled thermal or chemical treatments to increase its strength more than any normal glass.

    Stainless steel body:   Stainless steel body provides long durability with easy cleaning.

  • south star pizza oven

    0 out of 5
    ৳ 120,000.00 ৳ 98,000.00
    Model Number:
    YXY-12A
    Brand Name:
    SOUTHSTAR
    Place of Origin:
    Guangdong, China (Mainland)
    Type:
    Deck Baking Oven
    Usage:
    bread, biscuit
    Power Source:
    gas, natural gas, LPG